Tuesday, December 12, 2017
Friday, March 10, 2017
Wednesday, March 8, 2017
What Should I Cook Tonight?
What should I cook tonight?
This is every woman's pickle
Should I make meat, fish
or chicken I wish I weren't so fickle
How about pumpernickle
and melted cheese
Could be wizzed up quickly
In a breeze
Just grease the pan
put on the grill
My husband thrilled
Add dill chips, salad
strips of bacon
laid on top
as he takes in
His tongue awakens
His stomach quakens
For one more bite
This night
Michaella Lazarus
March 8, 2017
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